Posh Pantry | Make perfect chicken every time with a meat thermometer! 165 and done.. 160 if the pan is nice and hot! I stuffed these chicken breasts w... | Instagram
When I'm cooking chicken breasts I leave it in room temp for 20 minutes and then heating the pan the only problem I have is knowing when it's done either its overcooked
![Why does my chicken never cook? I feel like I can cook it for 2 days at 400 and it's still going to bleed. It's 185 (with two different probes). : r/ meat Why does my chicken never cook? I feel like I can cook it for 2 days at 400 and it's still going to bleed. It's 185 (with two different probes). : r/ meat](https://preview.redd.it/y1m4t20qwta91.jpg?width=640&crop=smart&auto=webp&s=f55aa375b711171023f342c6a7d5508a90b189ac)